HomeVideoAudiobook: 2day Diabetes Diet: Diet Just 2 Days a Week and Dodge Type 2 Diabetes

Audiobook: 2day Diabetes Diet: Diet Just 2 Days a Week and Dodge Type 2 Diabetes



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Diet just 2 days a week to drop the pounds and dodge type 2 diabetes! In a recent study, researchers in the Uk found that restricting carbohydrates just two days per week was superior to a standard, daily calorie-restricted diet for both reducing weight (about 9 pounds lost vs 5 pounds) and lowering insulin levels (reduced by 22% vs 4 %). Based on this and other research indicating that safe weight loss is the key to reversing and preventing diabetes, Reader’s Digest has partnered with registered dietitian and diabetes expert Erin Palinski to distill the latest science to create an easy-to-follow plan that allows people with diabetes to have their cakeand other carbsand still keep their blood sugar under control. A diagnosis of diabetes can be overwhelming and frightening, and even many of those who have lived with diabetes for years often struggle with the question of what they can eat. The 2-day Diabetes Diet makes it simplethere are no forbidden foods and no carb-counting. You just need to restrict what you eat for 2 days a weekand research suggests you will see the pounds drop off, your blood sugar levels stabilize, and your waist shrink. On those 2 days a week, you follow the low-carb power Burn program, and consume approximately 600 calories of selected foods. What does that look like on your plate? How about a 2-egg omelet with onions and peppers plus yogurt for breakfast; a hearty bowl of carrot soup plus fresh fruit for lunch; meatloaf and broccoli for dinner with milk; and a cup of sweet grapes for a snack? Or Canadian bacon and spinach for breakfast with a cup of milk; vegetable soup and half a banana topped with peanut butter for lunch; grilled chicken and zucchini over pasta for dinner; and an orange with a cup of milk for a snack. With real delicious food filling your tummy, you wont believe it all adds up to only about 600 calories. For the rest of the week, you follow a delicious 1500-calorie-a-day Mediterranean-style eating planwe call these nourishment days. You can enjoy a bounty of brightly colored fruits and vegetables, lean proteins, whole grains, and even a few treats

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