I Coffee -No. 1 Herb of choice for Pre-Diabetes, Diabetes,Gestational Diabetes
Diabetes is a global problem with devastating human, social and economic impact. Today, around 250 million people worldwide are living with Diabetes and by 2025 this total is expected to increase to over 380 million.
Diabetes levels :
A person is diagnosed as a diabetic if the fasting sugar levels are more than 126 and post prandial sugar levels more than 200.
A person is known to be pre-diabetic if the fasting blood sugar levels are in between 100 & 125 and the post prandial sugar levels are in between 140-199.
Type 1 DM results from the pancreas’s failure to produce enough insulin. This form of diabetes is also referred to as “insulin-dependent diabetes mellitus” (IDDM) or “juvenile diabetes”.
Type 2 DM begins with insulin resistance, a condition in which cells fail to respond to insulin properly. This form of diabetes is also referred to as “non-insulin-dependent diabetes mellitus” (NIDDM) or “adult-onset diabetes”.
Gestational diabetes is the third form and occurs when pregnant women without a previous history of diabetes develop high blood sugar levels.
SALCITAL blended with superior quality coffee beans sourced from COORG region of Karnataka. i-Coffee is instant and completely water soluble. Now you may control diabetes without compromising the authentic taste of coffee.
I – Coffee :
SALCITAL : Salcital has undergone several clinical trials. (CTR, Govt of India, ICMR, ICTR of WHO, USNIH)
Pre-diabetic patients were given Salcital for 6 weeks. As a result, it was noticed that their fasting blood sugars and LDL cholesterol were reduced. This Clinical trial was registered under the Clinical trial registry, Govt of India.
Salcital is a carbohydrate blocker. It prevents the conversion of polysaccharides to glucose.
Salcital understands the body’s requirement of carbohydrates and blocks excess carbohydrates whereas synthetic medicines can only reduce the blood sugar levels which can fluctuate according to carbohydrate intake.
Apart from its anti-diabetic potential, Salcital has abundance of antioxidants which helps rejuvenate damaged cells, reduce cholesterol levels, improve alertness and energy levels throughout the day.
“Wonder herb for optimum glycemic control”.
Long history of traditional use in India and Srilanka, well documented in Ayurvedic system of medicine for centuries, known for its effectiveness against maladies of diabetes.
No. 1 Herb of choice for prediabetes.
Best suitable for conditions of Type 1 and Type 2 diabetes
Known for preventing complications of diabetes.
Possesses alpha glucosidase and pancreatic lipase inhibiting property which delays glucose absorption into the blood, improves glycemic control.
Effectively improves insulin resistance, glucose metabolism and supports healthy weight management.
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