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Session 3: NUTS IN DIABETES



Wednesday June 10th, 2015
Session 3: NUTS IN DIABETES
Chairs: Anne-Marie Aas (Norway), Cyril Kendall (Canada)
3-1 Tree nuts and cardiovascular mortality (Ying Bao, USA)
3-2 Tree nuts as part of a Mediterranean diet in diabetes (Mònica Bulló, Spain)
3-3 Tree nuts in the management of obesity, diabetes, and cardiometabolic risk (Joan Sabaté, USA)
3-4 Tree nuts and cardiovascular risk factors in diabetes (Sheila West/Katherine Sauder, USA)
3-5 Almonds improve glycemic control in Chinese patients with type 2 diabetes mellitus (Oliver Chen, USA)
3-6 Guidelines and nut consumption in Norway (Lars Johansson, Norway)
Panel discussion (Ying Bao, Mònica Bulló, Joan Sabaté, Sheila West/Katherine Sauder, Oliver Chen, Lars Johansson)

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